Dear Istinye's,
You are invited to the event organized by Istinye University Program of Culinary Arts.
Event: Fermentation Techniques in Viticulture
Organizer: Program of Culinary Arts
Event Date: 11 May 2022/ Wednesday
Event Time: 14:00
Event Location: Topkapı Campus Z13
![Bağcılıkta Fermantasyon Teknikleri](/sites/default/files/inline-images/Etkinlik_Story_TEMP.pdf%20%286%29.png)